What to dry

ideas for every ingredient

Open the fridge and begin! There are no limits to what you can dry. Discover the easiest products to start with, gourmet and waste-saving recipes, delicious snacks and tasty appetisers. We'll guide you.

fruit pasta
vegetable meat
mushrooms spices
herbs fish

fruit

Dried fruit foliage

With a mandoline, cut slices of fruit very thin and place them on DrySilk sheets to prevent them from sticking to the drawers, then dry at 60 degrees for 12 hours (Biosec t5 programme)...
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How to dry raspberries

Many of you ask us how best to dry the tasty raspberries. So pick them, wash them and place them on the Biosec racks. Start the T4 programme, which works at around 50°...
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Dried bananas

Peel the bananas, chop them into small pieces and place them in the desiccator on a sheet of baking paper (better still DrySilk sheets). Dry at 55 degrees for about 20 hours (Biosec programme P1)...
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vegetable

Courgette chips with lemon balm and mint

Wash the courgettes and cut them into rounds 4 to 5 mm thick. Chop the chosen herbs and add the courgettes and the seasoned salt, stirring vigorously...
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Stink of cabbage? Let's make them dry!

Did you know that cancer hates cabbage? With 500 grams of kale and a Biosec you can make your own dried, crispy kale chips, the envy of any hors d'oeuvre...
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mushrooms

Tacos with mushroom pate and smoked aubergine

If you love summer dinners, you won't be able to do without these crispy corn and seed tacos, tasty marinated aubergines and an aromatic, waste-free mushroom pate. All dried, of course...
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Mushroom cream powder: an amazing recipe with a thousand uses!

Cream of mushroom soup is one of those delicacies with which you can accompany a second course of meat or make a simple yet delicious velouté. But you must have the dried preparation at home. And how do you do that?.
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Mushroom flour to make mushroom-flavoured noodles

And if you have already dried mushrooms, now you have to make the leap and prepare the mushroom-flavoured noodles - dried mushrooms too, of course! Blend the dried mushrooms to a flour-like powder...
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herbs

Dried marigold, properties and benefits

Dried marigold flowers, a wonder just by looking at their colour! The plant is known for its phytotherapeutic properties: let's dry it to have it always at hand...
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Dried mallow, herbal tea of leaves and flowers

When dried, mallow can make an excellent herbal tea to soothe minor ailments of the respiratory tract, digestive tract and skin, e.g. as a compress...
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pasta

Pasta: a historical food, a rudimentary technology

Let's learn how to make fresh pasta, even without eggs, and then dry it to have it always in the pantry ready to use. As healthy and wholesome as any self-production with the dryer...
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Dried white asparagus lasagna with vegetable béchamel sauce

It is always a pity to throw away asparagus stalks, just because they are a bit woody... Let's make the most of them by drying them, to obtain unexpected asparagus sheets to use as a base for a flan...
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Chef Beria's gluten-free dried noodles

For those who have problems with gluten intolerance or would like to try a new version of the classic tagliatelle, here they are with rice and maize flour. How is gluten-free dried pasta made?
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meat

Granular meat stock cube

Besides being another use of meat with the dryer, after this recipe you are no longer allowed to buy junk food and glutamate at the supermarket: everyone with the homemade stock cube
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Jerky Beef - Tu vuò fa' l'americano

This is a recipe little known in Italy but very famous in America: jerky strips, better known as jerky beef! Important to use the 68° programme and only lean meat...
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spices

Turmeric and its properties: the enhanced 'golden milk'!

Do you know the dried powder for golden milk? Or any remedies for the first autumn ailments? We create immunostimulants and home remedies that can be stored in a desiccator.
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Dried paprika, Labna's word: the homemade difference!

But have you ever tasted real paprika, freshly ground after careful drying? First get 6 red peppers and a chilli pepper and then simply operate your Biosec...
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Dried Tamba (spiced mango pickling)!

Would you like to prepare an original condiment with which to give an exotic touch to our more traditional dishes? Amba is a spicy pickled mango condiment, very popular in Israel: how is it prepared?
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