home | produits | livres | drying in the kitchen

BOOKS

Drying in the kitchen

The first drying cookbook with 66 recipes to try. Tips and techniques to preserve and enjoy the essence of food and start drying without mistakes.

16,00 14,00

Delivery:
2/3 working days
Return:
within 14 days
Assistance:
Mon-Fri
9-12.30 | 14.30-17.30
Assistance:
Mon-Fri
9-12.30
14.30-17.30

Learn, create, experiment and taste with Biosec

  • 66 recipes all to try
  • the section dedicated to large chef
  • introductory manual to learn to dry
  • simple and complete chapters, from starters to snacks from desserts to preparations

Description

Description:
66 recipes
Tips and techniques for preserving and enjoying the essence of food
Features:

  • drying guide
  • 66 recipes and 208 pages
  • entirely in colour
  • introduction and tables for proper drying
Package contents:

  • cookbook